Alright, fellow tailgaters! Get ready to score a touchdown with your taste buds using these killer ground beef recipes that’ll have your crew cheering for more. These bad boys are perfect for your next college football tailgate, combining classic flavors with some unexpected twists. So fire up those grills and let’s get cookin’!
- “Touchdown Taco Bombs”
Description: Imagine the ultimate fusion of tacos and sliders, but with a cheesy, explosive twist! These handheld flavor bombs pack all the punch of your favorite taco, wrapped up in a crispy, grilled package. They’re like little footballs of deliciousness that’ll disappear faster than your team’s rushing yards!
Main Ingredients:
- 1 lb ground beef
- 1 packet taco seasoning
- 1 cup shredded cheddar cheese
- 1 can refrigerated biscuit dough
- 1/2 cup salsa
- 1/4 cup sour cream
- 1/4 cup chopped cilantro
Instructions:
- Brown the ground beef in a skillet, drain excess fat, then stir in the taco seasoning and 1/4 cup of water. Simmer for 5 minutes.
- Flatten each biscuit and place a spoonful of the beef mixture and some cheese in the center. Fold the edges up and seal to form a ball.
- Grill the bombs for 3-4 minutes per side until golden brown and the dough is cooked through.
- Serve hot with salsa and sour cream for dipping, garnished with cilantro.